Looking to add a bold, flavorful twist to your summer BBQ game?
Our Peach Kombucha BBQ Sauce is here to shake things up! Made with Liquid Remedy Peach Kombucha, this sauce combines smoky, tangy, and subtly sweet flavors in a way that’s both delicious and healthy. Whether you’re slathering it on grilled tofu, tossing it with crispy cauliflower wings, or using it as a dipping sauce, this easy homemade BBQ sauce is a game-changer.
Why You’ll Love This Kombucha BBQ Sauce
Traditional BBQ sauces can be loaded with refined sugars and artificial flavors. This homemade version swaps the usual suspects for naturally fermented Peach Kombucha and better-for-you ingredients, creating a unique balance of sweetness, acidity, and umami depth. Plus, you’ll be getting the added benefits of live cultures and organic acids from kombucha, making this a BBQ sauce that loves your gut back!
This sauce is:
✅ Naturally sweetened with maple syrup
✅ Infused with organic kombucha
✅ Smoky, tangy, and slightly spicy (optional heat)
✅ Vegan and gluten-free
✅ Perfect for grilling, dipping, and marinating
How to Use Peach Kombucha BBQ Sauce
Crispy Cauliflower Wings–Coat cauliflower in batter, then roast or air-fry until golden. Once crisp, toss in this sauce for a sticky, sweet coating.
Grilled Tofu & Tempeh–Marinate or brush it on while grilling for a smoky, caramelized glaze.
BBQ Jackfruit Sliders–Mix it into shredded jackfruit for a pulled “pork” sandwich alternative.
Veggie Skewers & Roasted Veggies–Drizzle over grilled bell peppers, zucchini, and eggplant for extra depth of flavor.
Why Liquid Remedy Peach Kombucha?
Unlike store-bought BBQ sauces that rely on artificial preservatives and high-fructose corn syrup, Liquid Remedy’s Peach Kombucha brings a vibrant, natural sweetness and acidity to the mix. Its crisp, refreshing peach flavor complements the smoky and savory BBQ elements, making it a one-of-a-kind secret ingredient for homemade sauces.
FAQ: Peach Kombucha BBQ Sauce
Can I make this BBQ sauce ahead of time?
Absolutely! This sauce keeps well in the fridge for up to one week. Store it in an airtight disinfected jar.
Can I make it spicier?
Yes! Add extra cayenne pepper, chili, chipotle powder, or a splash of hot sauce for more heat.
How does kombucha enhance BBQ sauce?
Kombucha’s natural acidity and gut-bustin’ properties enhance digestion while adding a tangy kick to balance out the smoky and sweet notes in the sauce.
Elevate Your BBQ Game with Kombucha
Ready to level up your grilling and dipping experience? This Peach Kombucha BBQ Sauce is the perfect way to bring depth, flavor, and gut-boosting benefits to your meals. Try it out and tag us on socials to show us how you’re using it!
Serving Idea:
Crisp It Up
Roast or air fry cauliflower florets or tofu chunks until golden and crispy.
Toss in Sauce
Toss with warm Peach Kombucha BBQ Sauce just before serving.
Serve
Pair with celery sticks and a creamy dipping sauce like vegan ranch or tahini dressing for the full “sports bar” experience.
Shop Liquid Remedy Kombucha
Check out our range of sugar-free, organic kombucha flavors to add a fermented twist to your favorite recipes or enjoy as a refreshing, health-boosting drink on its own!
Loading...
